In Indian cuisine, rose water is mainly used to prepare desserts. Dishes such as Gulab Jamun or the Mango Lassi drink are refined by adding rose water. Since the essence is very strong in the taste, a few drops are usually enough.
The TRS lemon juice is the ideal product to give every dish that certain something. Be it a simple homemade Nimbu Paani (lemonade) or a delicious dressing – the juice ensures the perfect, refreshing lemon taste. The lemon juice is also ideal for marinating meat, fish or vegetables and as an addition to mixed drinks.
This concentrated extract from TRS is the perfect flavor for all of your dishes that you want to refine.
This concentrated extract from TRS is the perfect flavor for all of your dishes that you want to refine.
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