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This popular product from Lobo is a ready-made batter mix for deep-frying bananas. The mixture is also great for deep-frying pumpkin, taro or sweet potatoes. The typical Thai fried bananas are easy to prepare and represent a delicious dessert after a spicy Thai meal.
The preparation of the traditional Filipino tamarind soup is so easy with this Mama Sita mix. Depending on your taste, meat, prawns and vegetables can be added and the delicious, spicy meal is ready to eat. The soup can be refined with pineapple or mango as well as fish sauce and convinces with an authentic taste.
MDH Deggi Mirch is a slightly spicy powder that is made from ground red chili peppers. Chilli is indispensable in almost all Indian and Pakistani dishes, but it always has to be used very sparingly.
The exotic Kashmiri Mirch chilli powder from MDH is a special mixture of medium-hot red chili peppers. It is mainly used in Tandoori dishes.
The Madras curry powder from MDH is aromatic and tasty. It is a spice blend whose aroma is known in Indian cuisine for the quick preparation of dishes that everyone will love.
MDH Deggi Mirch is a slightly spicy powder that is made from ground red chili peppers. Chilli is indispensable in almost all Indian and Pakistani dishes, but it always has to be used very sparingly.
Rasam curry powder is an ancient favorite whose recipe has been passed down from generation to generation. Enjoy this fine mixture in a soup or with rice.
With this spice mixture from Nandan, the original Surinamese curry dish can be prepared at home in no time at all. Typical ingredients in Surinami curry include potatoes, beans, chicken, onions and soy sauce. Particularly tasty in combination with rice or rotis.
Patanjali Pachak contains ajwain, hing, fenugreek, and lemon, all of which help keep your digestive system healthy. Patanjali Pachak Hing Goli is made by mixing rich, natural and organic herbs together with spices in the right proportions. Problems such as gas accumulation, over-acidity, constipation, etc. are gently eliminated in this way.
This hot and spicy powder from Priya is made from garlic, salt, lentils, coriander and cumin as well as the world-famous red chilli peppers from Guntur and processed carefully. Rice dishes, idlis and dosas become something very special by adding this spice powder.
The finest sesame seeds are used for the production of this spice mixture from Priya and refined with carefully selected ingredients such as salt, chilli, jaggery, garlic and cumin. The mixture can be used for hot rice and ghee or to add flavour to idlis and dosas.
Rasam is a traditional thin, sour and spicy soup. Priya’s aromatic rasam powder is a perfect blend of ground spices such as coriander, jeera, chillies and black pepper. The unmistakable South Indian taste gives the meal a very special touch.
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