My Cart
0
Patak’s Tandoori paste is an authentic mixture of aromatic spices, paprika, turmeric and coriander for a wonderfully balanced grilled meat dish. With this paste you can prepare an authentic tandoori chicken dish in no time at all.
Priya’s garlic paste is made from only high quality and fresh ingredients. It can be added to the respective dish during cooking or just before serving, or it can be used as a dip. The paste is the perfect ingredient to add flavour and inspiration to any meal.
Priya ginger paste gives a wide variety of dishes aroma and taste. Fresh ginger (known as Adharak in Hindi) is used in a variety of traditional recipes and is usually fried with garlic and various spices. Priya’s paste makes it easy to use immediately and saves the extra work of grating and grinding.
Priya’s green chilli paste is a delicious mixture that is characterized by the unmistakable aroma of fresh green chilli peppers that spice up every meal. The paste can be easily dosed and added to the respective dish both during cooking and afterwards.
With this paste, the famous Pulihora can be made quickly and easily. Simply mix the desired amount of the paste with hot rice and add peanuts or roasted cashew nuts to the dressing.
Priya’s authentic tamarind paste is made from fresh tamarind of the highest quality and is the perfect ingredient for home-made dishes. Whether it’s Sambhar, Pulihora or Rasam – this paste from Priya refines the taste and provides that certain something.
Wasabi is a green paste made from horseradish, mustard and food colouring. Known for its spiciness, the paste is usually served with sushi, mixed with soy sauce or used as an ingredient while cooking.
Schani’s Ginger Garlic Paste is a one spoon addition that instantly enhances the subtle flavours and aroma of even the blandest dish!
– 100% authentic ginger garlic paste
– Made from freshly ground ginger and garlic
– Intense aroma, thick & grainy texture
– Perfect for marinades, curries & more
Taste & Texture: Our ginger garlic paste packs the complete flavours and texture of a fresh ginger garlic paste, without the inconvenience of chopping or peeling it yourself! It is thick and grainy, providing the texture of freshly ground paste at home. A must-have every gourmet needs in their kitchen!
Versatile Usage: Firstly, our ginger garlic paste is an incredible marinade. Be it chicken tikka, paneer tikka or fish tikka – Schani’s ginger garlic paste adds the perfect aroma and taste! Our paste is great for adding a quick appetizing flavour to batters, too. And, it is usually added to authentic Indian curries followed by heaps of spices for a savoury touch. If you want to spoil your taste buds, this paste is for you!
Unique Benefits: Take advantage of the amazing health benefits of ginger and garlic by keeping Schani’s paste ready in your fridge.
– Their medicinal and therapeutic properties have made ginger and garlic two of nature’s most powerful, nutritious healers. Our ginger garlic paste gives you the goodness of using both – adding both flavour and nutrients to your everyday cooking.
– Ginger garlic paste can help boost your immune system by keeping infections like cold and flu at bay.
Storage: For lasting freshness and flavour, store the paste in the fridge and use a fresh spoon every time while using it.
A paste made of carefully selected high-quality ginger, with a creamy, aromatic texture that adds a spicy flavor to your dishes.
Ginger paste made from pure, fresh ginger is your secret cooking companion, so that you can easily prepare your daily meals. Chopped ginger offers all the taste of fresh ginger without the inconvenience of peeling and chopping.
This perfectly balanced ginger-garlic paste from TRS makes it easier for you to prepare Indian-Pakistani recipes. It can be added to many dishes.
This garlic paste from TRS is a delicious and authentic way to refine all dishes. Best of all: No peeling or chopping is required, just adding a teaspoon of the paste creates a delicious garlic aroma.
English
German