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Patanjali Pachak contains ajwain, hing, fenugreek, and lemon, all of which help keep your digestive system healthy. Patanjali Pachak Hing Goli is made by mixing rich, natural and organic herbs together with spices in the right proportions. Problems such as gas accumulation, over-acidity, constipation, etc. are gently eliminated in this way.
When it comes to tea, PG Tips is number one in the UK. Simply pour hot water over the tea bag in the cup and let it brew to the desired strength. Add a spoonful of sugar and, if you like, some milk.
This hot and spicy powder from Priya is made from garlic, salt, lentils, coriander and cumin as well as the world-famous red chilli peppers from Guntur and processed carefully. Rice dishes, idlis and dosas become something very special by adding this spice powder.
The finest sesame seeds are used for the production of this spice mixture from Priya and refined with carefully selected ingredients such as salt, chilli, jaggery, garlic and cumin. The mixture can be used for hot rice and ghee or to add flavour to idlis and dosas.
Rasam is a traditional thin, sour and spicy soup. Priya’s aromatic rasam powder is a perfect blend of ground spices such as coriander, jeera, chillies and black pepper. The unmistakable South Indian taste gives the meal a very special touch.
Priya’s Verusenaga Podi is a signature powder from the dry areas of southern Andhra Pradesh. Made from high-quality peanuts as well as chilli, salt, coriander, sesame, garlic and cumin and prepared authentically, the addition of this mixture makes idlis and dosas particularly delicious.
Priya’s garlic paste is made from only high quality and fresh ingredients. It can be added to the respective dish during cooking or just before serving, or it can be used as a dip. The paste is the perfect ingredient to add flavour and inspiration to any meal.
Priya ginger paste gives a wide variety of dishes aroma and taste. Fresh ginger (known as Adharak in Hindi) is used in a variety of traditional recipes and is usually fried with garlic and various spices. Priya’s paste makes it easy to use immediately and saves the extra work of grating and grinding.
Priya’s green chilli paste is a delicious mixture that is characterized by the unmistakable aroma of fresh green chilli peppers that spice up every meal. The paste can be easily dosed and added to the respective dish both during cooking and afterwards.
With this paste, the famous Pulihora can be made quickly and easily. Simply mix the desired amount of the paste with hot rice and add peanuts or roasted cashew nuts to the dressing.
Priya’s authentic tamarind paste is made from fresh tamarind of the highest quality and is the perfect ingredient for home-made dishes. Whether it’s Sambhar, Pulihora or Rasam – this paste from Priya refines the taste and provides that certain something.
Andhra chicken masala is made from the best ingredients. It gives your meals the aroma of Andhra’s most popular savory dish.
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