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Ecolife - Bio 500g Kichererbsen

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The chickpea plays an important role in Indian and oriental cuisine because it absorbs spice aromas particularly well and harmonises with many ingredients. The nutty-buttery aroma gives dishes the typically exotic note. After cooking, the chickpeas are wonderfully soft and fluffy. When pureed, it becomes irresistibly creamy and can be processed into hummus or falafel. This versatile legume also impresses with its high fiber, protein and calcium content.

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2,79  7% VAT

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Description

The chickpea plays an important role in Indian and oriental cuisine because it absorbs spice aromas particularly well and harmonises with many ingredients. The nutty-buttery aroma gives dishes the typically exotic note. After cooking, the chickpeas are wonderfully soft and fluffy. When pureed, it becomes irresistibly creamy and can be processed into hummus or falafel. This versatile legume also impresses with its high fiber, protein and calcium content.

Information

Nutritional values per 100g
• Energy/calorific value: 1569kJ/375kcal
• Fat: 6.2g
• of which saturated fatty acids: 0g
• Carbohydrates: 62.5g
• of which sugar: 10.4g
• Fiber: 12.5g
• Protein: 21g
ingredients
100% organic chickpeas

Further information

IMPORTER: LT Foods Europe B.V., 42-50 Bosporusstraat, 3199 LJ Maasvlakte Rotterdam, Netherlands

ORIGIN: India

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