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Siracha is a type of chilli sauce made from a paste of chillies, distilled vinegar, garlic, sugar and salt. Pantai’s hot chilli sauce can be used to refine Asian dishes and goes well with fried noodles, rice, meat dishes or as a dip.
Patak’s extra hot curry paste is a very spicy paste that is used to cook Indian meat and vegetable dishes. Because of the high quantity of chilli and other hot Indian spices, this paste should always be used very sparingly.
Patak’s Garam Masala curry paste with cinnamon and ginger is suitable for fans of exotic and spicy cuisine. It is added to meat dishes for seasoning and is particularly appreciated in combination with chicken or lamb.
Our authentic mixture of aromatic spices, coriander, bell pepper and coconut for a wonderfully balanced Jalfrezi dish.
Patak’s Madras spice paste is an authentic blend of freshly ground spices such as tamarind, cardamom, coriander, chilli and cumin – perfect for creating your own delicious curry at home. Free from artificial preservatives and suitable for a vegetarian diet.
Our authentic blend of aromatic spices, coriander, bell pepper and ginger for a mild and balanced curry dish.
Rogan Josh curry paste with tomato and pepper is a spicy, medium hot paste that is used to cook Indian meat and vegetable dishes. The paste contains all common spices of India and is therefore a valuable ingredient in Indian cuisine.
Patak’s Tikka Masala Paste is an authentic blend of aromatic ingredients such as paprika, turmeric and coriander for a delicious Tikka Masala dish. The balanced mix of 13 traditional spices gives dishes a rich and exotic taste.
First distributed by the Portuguese in the region of Goa in India, Vindaloo paste is now famous in Indian restaurants for its spiciness and flavour. It combines chilli with turmeric, cumin, coriander and other authentic spices. An intoxicating mix that is really delicious – but only for those who like it spicy.
Korma is a delicious fine curry that has its roots in the Mughal cuisine and is still very well known today. A delicate mix of coconut and authentic spices. A dish that is both mild and rich, aromatic and tasty.
This authentic blend of aromatic spices, paprika, coriander and tamarind is ideal for a wonderfully balanced tikka dish. A delicious Chicken Tikka Masala can be prepared at home in no time at all.
Patak’s Tandoori paste is an authentic mixture of aromatic spices, paprika, turmeric and coriander for a wonderfully balanced grilled meat dish. With this paste you can prepare an authentic tandoori chicken dish in no time at all.
Patanjali Pachak contains ajwain, hing, fenugreek, and lemon, all of which help keep your digestive system healthy. Patanjali Pachak Hing Goli is made by mixing rich, natural and organic herbs together with spices in the right proportions. Problems such as gas accumulation, over-acidity, constipation, etc. are gently eliminated in this way.
When it comes to tea, PG Tips is number one in the UK. Simply pour hot water over the tea bag in the cup and let it brew to the desired strength. Add a spoonful of sugar and, if you like, some milk.
This hot and spicy powder from Priya is made from garlic, salt, lentils, coriander and cumin as well as the world-famous red chilli peppers from Guntur and processed carefully. Rice dishes, idlis and dosas become something very special by adding this spice powder.
The finest sesame seeds are used for the production of this spice mixture from Priya and refined with carefully selected ingredients such as salt, chilli, jaggery, garlic and cumin. The mixture can be used for hot rice and ghee or to add flavour to idlis and dosas.
Rasam is a traditional thin, sour and spicy soup. Priya’s aromatic rasam powder is a perfect blend of ground spices such as coriander, jeera, chillies and black pepper. The unmistakable South Indian taste gives the meal a very special touch.
Priya’s Verusenaga Podi is a signature powder from the dry areas of southern Andhra Pradesh. Made from high-quality peanuts as well as chilli, salt, coriander, sesame, garlic and cumin and prepared authentically, the addition of this mixture makes idlis and dosas particularly delicious.
Priya’s garlic paste is made from only high quality and fresh ingredients. It can be added to the respective dish during cooking or just before serving, or it can be used as a dip. The paste is the perfect ingredient to add flavour and inspiration to any meal.
Priya ginger paste gives a wide variety of dishes aroma and taste. Fresh ginger (known as Adharak in Hindi) is used in a variety of traditional recipes and is usually fried with garlic and various spices. Priya’s paste makes it easy to use immediately and saves the extra work of grating and grinding.
Priya’s green chilli paste is a delicious mixture that is characterized by the unmistakable aroma of fresh green chilli peppers that spice up every meal. The paste can be easily dosed and added to the respective dish both during cooking and afterwards.
With this paste, the famous Pulihora can be made quickly and easily. Simply mix the desired amount of the paste with hot rice and add peanuts or roasted cashew nuts to the dressing.
Priya’s authentic tamarind paste is made from fresh tamarind of the highest quality and is the perfect ingredient for home-made dishes. Whether it’s Sambhar, Pulihora or Rasam – this paste from Priya refines the taste and provides that certain something.
Andhra chicken masala is made from the best ingredients. It gives your meals the aroma of Andhra’s most popular savory dish.
The word Bisibele Bhath literally means “mix of spicy lentils and rice”. It is a balanced dish based on spicy rice and red lentils, originally from the Indian state of Karnataka. Bisibele Bhath consists of spicy masala, toor dal, rice, ghee, greens, curry leaves and tamarind pulp and is served hot with khara boondi, papad or chips.
Chicken 65 is a flavourful, deep-fried chicken and a popular snack across India. It’s made with boneless chicken and usually topped with onions and lemons.
Chili Chicken Masala is a popular spicy chicken curry that makes the perfect party recipe. With the help of Priya’s spice powder, the delicious dish can be prepared in a few minutes.
Naatu Kodi Pulusu Masala by Priya offers the real taste of Andhras Country Chicken as well as the aroma of chili in combination with numerous other spices.
Bring the traditional aroma of Hyderabadi into your home kitchen with the unique mutton masala. Thanks to its incomparable taste, you will fall in love with this authentic Hyderabadi dish.
Hyderabadi mutton curry is a delicious red meat dish. Its rich sauce contains onions, tomatoes and yoghurt. With this spice mixture from Priya you can prepare the curry in a short time and with little effort. Enjoy the dish with roti or rice.
Popularly known as “chaaru”, the soup dish is an essential part of everyday meals in Telugu-speaking households. Chaaru with rice is a dish known to many from an early age. With Priya’s spice mixture, the spicy clear soup based on tomatoes and tamarind can be prepared in the South Indian style.
Priya’s spicy Telugu Sambar Masala Powder is a unique blend of spices that can be used to make a delicious stew of lentils, red chili peppers and vegetables according to the authentic South Indian recipe. With this delicious spice mix and some fresh vegetables, you can conjure up a delicious sambar dish in no time at all.
This masala powder is intended for the preparation of one of the most famous Indian dishes: the tandoori chicken. Priya’s masala mixture is made from natural ingredients to give the dish the best taste and quality.
When used as topping, Jam-e-Shirin enhances the taste of ice-cream, fruits, cake, yogurt and other desserts. It can also be enjoyed with a splash of lemon in chilled water or with milk as Doodh Jam-e-Shirin.
Mochi is a Japanese rice cake made from glutinous rice that can be formed into any shape you want. These mochis from Royal Family contain red bean paste and have a unique texture and delicious taste. They are slightly sticky with a pleasantly sweet and soft filling.
Wasabi is a green paste made from horseradish, mustard and food colouring. Known for its spiciness, the paste is usually served with sushi, mixed with soy sauce or used as an ingredient while cooking.
This jasmine rice from Royal Orient is a Cambodian fragrant rice, which is also highly valued by Thais. Its own flowery aroma ensures an unmistakable taste. Jasmine rice is perfect for Thai curries and other Southeast Asian dishes.
This jasmine rice from Royal Thai has a wonderfully delicious taste and exudes its delicate fragrance in the kitchen while it is being cooked. The solid grain of the jasmine rice becomes softer and slightly sticky through the cooking process. The ready to eat rice is very formable, which is why it is perfect for eating with chopsticks.
This jasmine rice from Royal Thai has a wonderfully delicious taste and exudes its delicate fragrance in the kitchen while it is being cooked. The solid grain of the jasmine rice becomes softer and slightly sticky through the cooking process. The ready to eat rice is very formable, which is why it is perfect for eating with chopsticks.
This jasmine rice from Royal Thai has a wonderfully delicious taste and exudes its delicate fragrance in the kitchen while it is being cooked. The solid grain of the jasmine rice becomes softer and slightly sticky through the cooking process. The ready to eat rice is very formable, which is why it is perfect for eating with chopsticks.
The Royal Tiger Jasmine Rice is one of the most popular types of rice. The floral aroma that fills the kitchen while cooking makes this rice a real treat. It goes well with all meat and fish dishes and is also a delicacy in combination with vegetables.
The Royal Tiger Jasmine Rice is one of the most popular types of rice. The floral aroma that fills the kitchen while cooking makes this rice a real treat. It goes well with all meat and fish dishes and is also a delicacy in combination with vegetables.
Lapsi Fada flour is also known as “cracked wheat” and is made from raw, crushed wheat grains. It is a valuable baking ingredient that is considered particularly nutritious and wholesome. Lapsi Fada flour can be used to prepare authentic Gujarati dishes.
Made from the best fruit juice, this drink gives you the refreshing taste of exotic tropical fruits. It has the characteristic sweet and musky aroma of guava.
The Golden Curry Mix from S&B offers a rich aroma of spices and herbs. The hot mixture consists of curry powder, flour and spices and can easily be added to other ingredients. The curry can be enjoyed in combination with rice, bread or noodles. The curry mix is also ideal as a sauce for meat dishes or as a dip for steamed vegetables.
The Golden Curry Mix from S&B offers a rich aroma of spices and herbs. The medium hot mixture consists of curry powder, flour and spices and can easily be added to other ingredients. The curry can be enjoyed in combination with rice, bread or noodles. The curry mix is also ideal as a sauce for meat dishes or as a dip for steamed vegetables.
The Golden Curry Mix from S&B offers a rich aroma of spices and herbs. The mild mixture consists of curry powder, flour and spices and can easily be added to other ingredients. The curry can be enjoyed in combination with rice, bread or noodles. The curry mix is also ideal as a sauce for meat dishes or as a dip for steamed vegetables.
To prepare the popular bright green wasabi paste, all you have to do is mix the desired amount of this wasabi powder with some water. The mass is then kneaded into a paste and can be served with fresh sushi. The wasabi powder can also simply be sprinkled over food or used as an ingredient.
This beautiful multi-grain rice not only looks great, it is also healthy. It contains a lot of natural fiber, iron and vitamins such as vitamins B1 and B2. Quality rice sold under the brand Sawat-D is made of healthy, finely selected grains of superb quality. They are meticulously processed and cared for to maintain optimal nutritional values until the product reaches the customer. Each Sawat-D product comes in a vacuum pack.
Sawat-D’s rice duo is a delicious mix of brown jasmine rice and red cargo rice. It provides variety in taste and colour on the plate and is equally popular with young and old. Quality rice sold under the brand Sawat-D is made of healthy, finely selected grains of superb quality. They are meticulously processed and cared for to maintain optimal nutritional values until the product reaches the customer. Each Sawat-D product comes in a vacuum pack.
Sawat-D’s multigrain rice is a healthy alternative to white rice and also contains various grains. The mix is packed with protein, fiber and vitamins that are normally lost in processing. Quality rice sold under the brand Sawat-D is made of healthy, finely selected grains of superb quality. They are meticulously processed and cared for to maintain optimal nutritional values until the product reaches the customer. Each Sawat-D product comes in a vacuum pack.
With its sweet aroma, this white sticky rice is perfect for preparing Asian desserts and curry dishes. Quality rice sold under the brand Sawat-D is made of healthy, finely selected grains of superb quality. They are meticulously processed and cared for to maintain optimal nutritional values until the product reaches the customer. Each Sawat-D product comes in a vacuum pack.
Black cumin goes well with vegetables, Indian curries and lamb or poultry dishes. Simply sprinkle the seeds on pita bread, cakes and pastries.
Brown mustard is also known as Indian or Chinese mustard because of its origin. Originally from Asia, it is now grown in other parts of the world.
Spice up your dinners with authentic, super crunchy Indian chilli flakes. They will set your heart on fire!
– 100% natural chilli flakes
– Obtained from crushing Indian red chillies
– Makes every mouthful spicy & hot
– Traditionally made
– No pesticides used
Taste & Texture: Schani’s Crushed Chilli Flakes contain the flesh and seeds of whole red chillies. Perfect to add another warm, spicy dimension of flavour to your dishes. Schani’s Crushed Chilli Flakes have an incredibly robust and vibrant flavour and a deep crimson hue that will spice up your life!
Versatile Usage: Our chilli flakes are what adds a spicy flavourful kick to an otherwise bland lentil stew or healthy green vegetable! They bring even the most dull dish to life. If you don’t believe, try adding it to your Indian curries or Mexican dishes for added heat. Our red chilli flakes are great for adding warmth to almost anything – be it marinades, dressings, pastas, stir fries or to sprinkle atop salads and pizzas.
Unique Benefits: Used in moderation, crushed chilli flakes help boost the flavours of your favourite dishes without masking them. And, unlike other spices, often a small quantity is sufficient in a dish – with a single pinch you add a delicious dose of spicy. Plus: chillies improve your digestion, too!
Storage: For lasting flavour and spice level, store the crushed chillies in an airtight container. Make sure both the crushed chillies and the container jar are thoroughly dried. The presence of moisture could cause the chillies to develop mould.
Chilli powder is made by drying and grinding whole red chillies. It is used in combination with other spices in most Indian curries. Even a pinch of chilli powder gives the dish a tasty, spicy aroma.
Coriander seeds are used as a spice for baked goods and liqueurs, are an ingredient in spice mixes such as curries and give many dishes from the Middle East and Southeast Asia their typical taste. They should always be freshly ground or ground in a mortar.
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